Fresh products must undergo testing to address safety issues and to demonstrate that your fresh fruit, vegetables and others meet the most stringent pesticide residue standard in the marketplace today. We are specialized in the analysis of fresh products including fresh vegetables, fruit, exotic products and others.
With its 20 year of experience in pesticide research and method development, Primoris has established a broad customer base not only in Colombia but also worldwide. Grower associations, vegetables and fruit cooperatives are our clients since the start in 2001.
By compiling data and information on RASFF notifications, existing legislations and recent changes thereof, Primoris wants to support their clients further in developing their food business.
Quality and residue testing are among the critical issues facing the fresh produce industry. We do our very best to support you in your fresh products analysis.
Primoris is approved by the German quality system QS. This shows that we meet even additional requirements such as a wide accreditation scope, content of the analyses and good results in QS and other ring tests.
Are you active in the sector of fresh products, please contact us.
Para consultar la normatividad europea y colombiana y del Codex sobre los LMR queremos compartir los siguientes vínculo(s) que pueden ser de su interés. Información adicional relacionada a los temas presentados anteriormente puede encontrarla en nuestra sitio web www.primoris-lab.com o puede contactarnos vía email firstname.lastname@example.org.
The prevention of Covid-19 is everyone's task, so Primoris Colombia, thinking about the safety of our clients, suppliers and collaborators, has implemented prevention measures in its laboratory to mitigate the contamination and spread of the virus in this way continue providing our support and analysis services to our clients in a normal and timely manner in order to continue contributing to the strategic growth of our clients.
As from now on, Primoris is also your partner for high quality and accredited analyses on 3-MCPD, 2-MCPD and glycidyl esters (GE) in vegetable oils and fats.
As from Monday January 29th, we extend our services with highly reliable and accredited analyses of the mineral oil hydrocarbons (MOH) in food:
- MOSH: mineral oil saturated hydrocarbons
- POSH: polyolefinic oligomeric saturated hydrocarbons (closely related to MOSH. POSH & MOSH are always reported together)
- MOAH: mineral oil aromatic hydrocarbons