Primoris focuses on food ingredients such as glucosinolates, quercetins and carotenoids. For these three food ingredients we offer the possibility to analyze on project basis. The results can be helpful for determining the value of your product or rest product but also for sowing seed companies and plant breeders.

Legislation

There is actually no legislation in place for food ingredients such as glucosinolates, quercetins and carotenoids.

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Analysis methods

Primoris’ analyses are mainly based on gas and liquid chromatography. For carotenoids, glucosinolates and quercetins we use the LC-UV.  

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Sample matrix

Food ingredients are very wide spread. Primoris focuses on food ingredients such as glucosinolates, quercetins and carotenoids. 

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Certified by

Primoris started as a spin-off of the Belgian University of Ghent and has built up quite some experience in research and projects. This makes Primoris an ideal partner for special analyses which demand a project-oriented approach.

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Newsletter highlight

Public holidays 2017

In 2017 PRIMORIS Belgium is closed on a number of public holidays.

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Flash news

Save the date: June 15th - Annual seminar

Save the date! On Thursday June 15th we organize our annual seminar in Nazareth (Belgium), so make sure you mark this on your calendar. 

15 years Belgian private lab

On December 16th, we celebrated the 15th anniversary of the Belgian private lab, that was officially launched on July 1st 2001 as a spin-off of the Belgian Ghent University. 

Update GC-MS/MS & LC-MS/MS multi-residue methods

So it is with great pleasure and pride that we can announce a further substantial expansion of our GMS(L) and LMS(L) multi-residue methods. On Februari 15, 2016, the scope of these two methods was extended with 35 active compounds, to a total of 536.